At Originia Foods , we specialize in the production of frozen prepared and seasoned vegetables made from carefully selected ingredients processed at our Saar plant in the province of Zaragoza. We use preparation, blending, and cooking processes, along with IQF (Individual Quick Freezing) technology, to preserve the flavor, texture, and organoleptic properties of each ingredient, offering practical and consistent solutions for the industrial, retail, and food service sectors.
Wide variety of retail sizes for private label or store brand products.
Food service bags with private label, MDD, or unbranded.
10-kg box with a heat-sealed bag inside.
Bulk in an octavin with an internal liner holding up to 1,000 kg.
We specialize in the production and sale of prepared and seasoned vegetables, offering tailored solutions to manufacturers of prepared meals, distributors, wholesalers, and foodservice operators who need products that are ready to be incorporated into their processes.
As part of our line of frozen vegetables , we offer a variety of ready-to-use solutions such as mixed vegetable salads, vegetable stews, vegetable soups, vegetables for paella, ratatouille, stir-fried, or sautéed vegetables, all made with carefully selected ingredients and processed to ensure consistent quality and year-round availability.
The combination of IQF preparation, blending, and freezing processes preserves the properties of each ingredient while maintaining the product’s flavor, texture, and stability throughout the year.
Thanks to this technology, we are able to produce prepared and seasoned vegetables with a uniform texture that are easy to portion and integrate into production lines, the foodservice industry, and ready-to-eat meals.
We offer a high degree of flexibility in logistics and packaging formats to meet the needs of the industrial, retail, and food service sectors:
Octavines weighing up to 1,000 kg for large-scale production needs.
We develop solutions such as mixed vegetable salads, vegetable stews, vegetable soups, vegetables for paella, ratatouille, scrambled vegetables, and sautéed vegetables tailored for the restaurant industry and the food industry.
They save preparation time, reduce waste, and ensure a consistent, stable product year-round thanks to IQF flash-freezing.
We use controlled preparation and IQF rapid-freezing processes that help preserve the texture, flavor, and organoleptic properties of each ingredient.
Yes, we have experience in international exports and offer logistics solutions tailored to customers in different markets and distribution channels.
We offer a variety of packaging formats to meet the needs of each customer. We have formats available for retail, food service, and industrial use.
Contact us to find the best solution for your needs.
